I made a trip to Sunflower Market yesterday. I just LOVE their double ad Wednesdays. My refrigerator is full of fresh fruits and veggies...including blackberries at 6 ounce boxes for 88 cents each :) Can't wait to start adding those to my smoothies, but for today they were a wonderful cereal topper for breakfast.
Lunch was It's Easy Being Green Smoothies and tortilla chips with pineapple salsa! The Smoothie recipe comes from my Vitamix Whole Foods Recipes book (as does the pineapple salsa) and contains grapes, orange, pineapple, banana, carrot, spinach and apple. For dessert I made Strawberry Lime Sorbet, also from my Whole Foods Recipes book.
Dinner will be roasted veggie pizza on multigrain crust (see my recipe page) and a nice big greens salad. Mercedes has requested cheese pizza which will be on the multigrain crust. After breakfast this morning, as the girls cleaned the kitchen, I put the pizza crust together and it is rising in the refrigerator and the veggies are marinading on the counter. Tonight's pizza will have roma tomatoes, onion, mushrooms and green and yellow bell pepper.
My mind is already racing ahead to tomorrow. I'm thinking Frosty Basil Lemonade and a pasta with roasted veggies/tomatoes. We'll see how inspired I am in the morning.
No comments:
Post a Comment